Lick My Heinie - Beer Recipe - Brewer's Friend

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Lick My Heinie

157 calories 16.4 g 330 ml
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Beer Stats
Method: All Grain
Style: Lichtenhainer
Boil Time: 60 min
Batch Size: 4.5 liters (fermentor volume)
Pre Boil Size: 5.8 liters
Pre Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Strike & Sparge Brewing
Calories: 157 calories (Per 330ml)
Carbs: 16.4 g (Per 330ml)
Created: Monday July 9th 2018
1.051
1.013
5.1%
11.7
3.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
0.40 kg United Kingdom - Lager0.4 kg Lager 38 1.4 40%
0.30 kg German - Smoked Malt0.3 kg Smoked Malt 37 3 30%
0.20 kg Torrified Wheat0.2 kg Torrified Wheat 36 2 20%
0.10 kg German - Carapils0.1 kg Carapils 35 1.3 10%
1 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
6 g Fuggles6 g Fuggles Hops Leaf/Whole 4.5 Boil 30 min 11.65 100%
6 g / $ 0.00
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
16 - 22 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
London (Porter, dark ales)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
100 5 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 3.7
Mash volume with grains 4.3
Grain absorption losses -1
Remaining sparge water volume (equipment estimates 8.5 L) 4.1
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 10.2 L) 5.8
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0
Post boil Volume 4.5
Going into fermentor 4.5
Total: 7.7  
Equipment Profile Used: System Default
"Lick My Heinie" Lichtenhainer beer recipe by Strike & Sparge Brewing. All Grain, ABV 5.07%, IBU 11.65, SRM 3.65, Fermentables: (Lager, Smoked Malt, Torrified Wheat, Carapils) Hops: (Fuggles)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2018-07-09 17:36 UTC