Ove Torheim IPA
186 calories
16.4 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
10 g |
Chinook10 g Chinook Hops |
|
Pellet |
13.4 |
Boil
|
60 min |
13.5 |
5% |
10 g |
Chinook10 g Chinook Hops |
|
Pellet |
13.4 |
Boil
|
40 min |
11.85 |
5% |
30 g |
Azacca30 g Azacca Hops |
|
Pellet |
11.6 |
Boil
|
10 min |
12.71 |
15% |
30 g |
Chinook30 g Chinook Hops |
|
Pellet |
13.4 |
Boil
|
10 min |
14.68 |
15% |
20 g |
Azacca20 g Azacca Hops |
|
Pellet |
11.6 |
Boil
|
0 min |
|
10% |
50 g |
Chinook50 g Chinook Hops |
|
Pellet |
13.4 |
Dry Hop
|
4 days |
|
25% |
50 g |
Azacca50 g Azacca Hops |
|
Pellet |
11.6 |
Dry Hop
|
4 days |
|
25% |
200 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
100 g |
Chinook (Pellet) 100 g Chinook (Pellet) Hops |
|
40.03 |
50% |
100 g |
Azacca (Pellet) 100 g Azacca (Pellet) Hops |
|
12.71 |
50% |
200 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
25 L |
|
-- |
-- |
67 °C |
90 min |
Starting Mash Thickness:
3 L/kg
|
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3 L/kg
|
21 |
Mash volume with grains
|
25.6 |
Grain absorption losses
|
-7 |
Remaining sparge water volume (equipment estimates 21 L)
|
16.9 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 34.1 L)
|
30 |
Boil off losses
|
-8.6 |
Hops absorption losses (first wort, boil, aroma)
|
-0.5 |
Post boil Volume
|
25 |
Going into fermentor
|
25 |
Total:
|
37.9
|
Equipment Profile Used: |
System Default |
"Ove Torheim IPA" American IPA beer recipe by Aleksander. All Grain, ABV 6.56%, IBU 52.73, SRM 7.21, Fermentables: (Pale Ale, Pilsner, CaraMunich I, Flaked Barley, Flaked Wheat) Hops: (Chinook, Azacca)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-07-09 10:19 UTC