BV'S west cost ipa

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 213 calories (Per 12oz)
Carbs: 18.2 g (Per 12oz)

Created: Monday July 9th 2018

Original Gravity:

1.065

Final Gravity:

1.011

ABV (standard):

7.0%

IBU (tinseth):

96.7

SRM (morey):

5.0

Mash pH

n/a

Cost $

n/a

Fermentables

Amount	Fermentable	PPG	°L	Bill %
11 lb	American - Pale 2-Row11 lb Pale 2-Row	37	1.8	84.6%
1 lb	American - Caramel / Crystal 10L1 lb Caramel / Crystal 10L	35	10	7.7%
1 lb	American - Carapils (Dextrine Malt)1 lb Carapils (Dextrine Malt)	33	1.8	7.7%
13 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.25 oz	Galaxy0.25 oz Galaxy Hops	Pellet	16.1	First Wort	0 min	15.65	3.7%
0.25 oz	Citra0.25 oz Citra Hops	Pellet	13.1	First Wort	0 min	12.73	3.7%
0.25 oz	Amarillo0.25 oz Amarillo Hops	Pellet	7.8	First Wort	0 min	7.58	3.7%
0.25 oz	Simcoe0.25 oz Simcoe Hops	Pellet	11.8	First Wort	0 min	11.47	3.7%
0.25 oz	Citra0.25 oz Citra Hops	Pellet	13.1	Boil	15 min	5.74	3.7%
0.25 oz	Simcoe0.25 oz Simcoe Hops	Pellet	11.8	Boil	15 min	5.17	3.7%
0.25 oz	Vic Secret0.25 oz Vic Secret Hops	Pellet	19.9	Boil	15 min	8.72	3.7%
0.25 oz	Citra0.25 oz Citra Hops	Leaf/Whole	13.1	Boil	5 min	2.1	3.7%
0.25 oz	Simco0.25 oz Simco Hops	Pellet	11.8	Boil	5 min	2.08	3.7%
0.25 oz	Galaxy0.25 oz Galaxy Hops	Leaf/Whole	16.1	Boil	5 min	2.58	3.7%
0.25 oz	Vic Secret0.25 oz Vic Secret Hops	Pellet	19.9	Boil	5 min	3.5	3.7%
0.25 oz	Amarillo0.25 oz Amarillo Hops	Pellet	7.8	Whirlpool at 180 °F	30 min	2.66	3.7%
0.25 oz	Citra0.25 oz Citra Hops	Pellet	13.1	Whirlpool at 180 °F	30 min	4.46	3.7%
0.25 oz	Galaxy0.25 oz Galaxy Hops	Leaf/Whole	16.1	Whirlpool at 180 °F	30 min	5.48	3.7%
0.25 oz	Vic Secret0.25 oz Vic Secret Hops	Pellet	19.9	Whirlpool at 180 °F	30 min	6.78	3.7%
1 oz	Citra1 oz Citra Hops	Pellet	13.1	Dry Hop	0 days		14.8%
1 oz	Simcoe1 oz Simcoe Hops	Pellet	11.8	Dry Hop	0 days		14.8%
1 oz	Galaxy1 oz Galaxy Hops	Pellet	16.1	Dry Hop	0 days		14.8%
6.75 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1.25 oz	Galaxy (Pellet)	15.65	18.5%
1.75 oz	Citra (Pellet) 1.749999995997 oz Citra (Pellet) Hops	22.93	25.9%
0.50 oz	Amarillo (Pellet)	10.24	7.4%
1.50 oz	Simcoe (Pellet)	16.64	22.2%
0.75 oz	Vic Secret (Pellet)	19	11.1%
0.25 oz	Citra (Leaf/Whole)	2.1	3.7%
0.25 oz	Simco (Pellet)	2.08	3.7%
0.50 oz	Galaxy (Leaf/Whole)	8.06	7.4%
6.75 oz / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	2 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	70 °F	Pitch Rate:	0.75 (M cells / ml / ° P) 248 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
80	5	25	75	80	100
Mash Chemistry and Brewing Water Calculator

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
19.5 qt	Infusion	--	152 °F	--
19.5 qt	Sparge	--	170 °F	--
Starting Mash Thickness: 1.5 qt/lb

Quick Water Requirements

Water	Gallons	Quarts
Strike water volume at mash thickness of 1.5 qt/lb	4.88	19.5
Mash volume with grains	5.92	23.7
Grain absorption losses	-1.63	-6.5
Remaining sparge water volume (equipment estimates 4.14 g \| 16.6 qt)	4.5	18
Mash Lauter Tun losses	-0.25	-1
Pre boil volume (equipment estimates 7.14 g \| 28.6 qt)	7.5	30
Boil off losses	-1.5	-6
Hops absorption losses (first wort, boil, aroma)	-0.1	-0.4
Post boil Volume	5.54	22.2
Hops absorption losses (whirlpool, hop stand)	-0.04	-0.2
Going into fermentor	5.5	22
Total:	9.38	37.5
Equipment Profile Used:	System Default

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Last Updated: 2018-07-09 15:48 UTC

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BV'S west cost ipa