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Cider

143 calories 13.7 g 330 ml
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Beer Stats
Method: All Grain
Style: Common Cider
Boil Time: 0 min
Batch Size: 19 liters (fermentor volume)
Pre Boil Size: 19 liters
Pre Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Ben
Calories: 143 calories (Per 330ml)
Carbs: 13.7 g (Per 330ml)
Created: Sunday July 8th 2018
1.047
1.010
4.8%
0.0
0.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
19 kg Apple19 kg Apple 5.6 0 100%
19 kg / $ 0.00
 
Yeast
Mangrove Jack - Craft Series Cider Yeast
Amount:
1 Each
Cost:
Attenuation (avg):
78%
Flocculation:
High
Optimum Temp:
18 - 24 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Whittington Farm
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
202 7 12 36 20 168
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg  
Mash volume with grains  
Remaining sparge water volume 1.8
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 18.1
Pre boil volume 19
Boil off losses  
Post boil Volume 19
Going into fermentor 19
Total: 1.8  
Equipment Profile Used: System Default
"Cider" Common Cider beer recipe by Ben. All Grain, ABV 4.78%, IBU 0, SRM 0, Fermentables: (Apple)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-07-08 19:19 UTC