Max OG 22l - Beer Recipe - Brewer's Friend

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Max OG 22l

254 calories 25.7 g 330 ml
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Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 17 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 254 calories (Per 330ml)
Carbs: 25.7 g (Per 330ml)
Created: Sunday July 8th 2018
1.082
1.020
8.1%
0.0
4.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 kg American - Pilsner6 kg Pilsner 37 1.8 100%
6 kg / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.1 L/kg 18.6
Mash volume with grains 22.6
Grain absorption losses -6
Remaining sparge water volume (equipment estimates 11 L) 16.8
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 22.7 L) 28.5
Boil off losses -5.7
Post boil Volume 17
Going into fermentor 17
Total: 35.4  
Equipment Profile Used: System Default
"Max OG 22l" American Light Lager beer recipe by Kråka. All Grain, ABV 8.05%, IBU 0, SRM 4.68, Fermentables: (Pilsner)
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  • Public: Yup, Shared
  • Last Updated: 2018-07-08 13:36 UTC