Cascade pale ale 10G - Beer Recipe - Brewer's Friend

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Cascade pale ale 10G

159 calories 17.2 g 12 oz
Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 10 gallons (fermentor volume)
Pre Boil Size: 12 gallons
Pre Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 159 calories (Per 12oz)
Carbs: 17.2 g (Per 12oz)
Created: Sunday July 8th 2018
1.048
1.013
4.6%
23.5
6.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
13 lb Canadian - Pale 2-Row13 lb Pale 2-Row 36 1.75 72%
2 lb German - Munich Light2 lb Munich Light 37 6 11.1%
1 lb American - Carapils (Dextrine Malt)1 lb Carapils (Dextrine Malt) 33 1.8 5.5%
1.50 lb United Kingdom - Amber1.5 lb Amber 32 27 8.3%
0.50 lb Flaked Barley0.5 lb Flaked Barley 32 2.2 2.8%
0.05 lb Lactose (Milk Sugar)0.045 lb Lactose (Milk Sugar) 41 1 0.2%
18.04 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Warrior20 g Warrior Hops Pellet 16 Boil 60 min 23.45 100%
20 g / 0.00
 
Yeast
Wyeast - London Ale III 1318
Amount:
1 Each
Cost:
Attenuation (avg):
73%
Flocculation:
High
Optimum Temp:
64 - 74 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.4 qt/lb 6.3 25.2  
Mash volume with grains 7.74 31  
Grain absorption losses -2.25 -9  
Remaining sparge water volume (equipment estimates 7.72 g | 30.9 qt) 8.2 32.8  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 0 0  
Pre boil volume (equipment estimates 11.53 g | 46.1 qt) 12 48  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.03 -0.1  
Post boil Volume 10 40  
Going into fermentor 10 40  
Total: 14.5 58
Equipment Profile Used: System Default
"Cascade pale ale 10G" American Light Lager beer recipe by dan mart. All Grain, ABV 4.59%, IBU 23.45, SRM 6.12, Fermentables: (Pale 2-Row, Munich Light, Carapils (Dextrine Malt), Amber, Flaked Barley, Lactose (Milk Sugar)) Hops: (Warrior)
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  • Public: Yup, Shared
  • Last Updated: 2018-07-08 13:58 UTC