It's a Trap! IPA - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

It's a Trap! IPA

188 calories 18.9 g 12 oz
brewer logo
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 2 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 9.5 °P (recipe based estimate)
Efficiency: 65% (brew house)
Source: Sam
Calories: 188 calories (Per 12oz)
Carbs: 18.9 g (Per 12oz)
Created: Saturday July 7th 2018
14.1 °P
3.4 °P
5.7%
50.0
6.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.75 lb Admiral Maltings - Feldblume4.75 lb Admiral Maltings - Feldblume 37 2.7 100%
4.75 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.10 oz Galaxy0.1 oz Galaxy Hops Pellet 16.6 First Wort 0 min 21.08 5%
0.20 oz Galaxy0.2 oz Galaxy Hops Pellet 16.6 Whirlpool 15 min 12.43 10%
0.20 oz Mosaic LupuLN20.2 oz Mosaic LupuLN2 Hops Lupulin Pellet 22 Whirlpool 15 min 16.48 10%
0.80 oz Mosaic LupuLN20.8 oz Mosaic LupuLN2 Hops Lupulin Pellet 22 Dry Hop 3 days 40%
0.70 oz Galaxy0.7 oz Galaxy Hops Pellet 16.6 Dry Hop 3 days 35%
2 oz / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
3 g Gypsum Water Agt Mash 0 min.
1 g CaCl Water Agt Mash 0 min.
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
68 - 73 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
0.75 (M cells / ml / ° P) 80 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 1.78 7.1  
Mash volume with grains 2.16 8.6  
Grain absorption losses -0.59 -2.4  
Remaining sparge water volume (equipment estimates 2.58 g | 10.3 qt) 2.06 8.3  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 3.52 g | 14.1 qt) 3 12  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0 -0  
Post boil Volume 2.02 8.1  
Hops absorption losses (whirlpool, hop stand) -0.02 -0.1  
Going into fermentor 2 8  
Total: 3.84 15.4
Equipment Profile Used: System Default
"It's a Trap! IPA" American IPA beer recipe by Sam. All Grain, ABV 5.74%, IBU 49.99, SRM 6.62, Fermentables: (Admiral Maltings - Feldblume) Hops: (Galaxy, Mosaic LupuLN2) Other: (Gypsum, CaCl)
Last Updated and Sharing
 
500
Views
1
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-07-08 17:05 UTC