Golden 1
176 calories
15.3 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
10 g |
Cascade10 g Cascade Hops |
|
Pellet |
6.3 |
Boil
|
60 min |
5.52 |
29.4% |
10 g |
Cascade10 g Cascade Hops |
|
Pellet |
6.3 |
Boil
|
30 min |
4.24 |
29.4% |
14 g |
Cascade14 g Cascade Hops |
|
Pellet |
6.3 |
Boil
|
5 min |
1.54 |
41.2% |
34 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
34 g |
Cascade (Pellet) 34 g Cascade (Pellet) Hops |
|
11.3 |
100% |
34 g
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
4 g |
irish moss
|
|
Other |
Boil |
5 min. |
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
25 L |
|
Infusion |
-- |
65 °C |
60 min |
Starting Mash Thickness:
4 L/kg
|
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 4 L/kg
|
28 |
Mash volume with grains
|
32.6 |
Grain absorption losses
|
-7 |
Remaining sparge water volume (equipment estimates 13.8 L)
|
9.9 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 33.9 L)
|
30 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.2 |
Post boil Volume
|
28 |
Going into fermentor
|
28 |
Total:
|
37.9
|
Equipment Profile Used: |
System Default |
"Golden 1" Blonde Ale beer recipe by Raul Díaz. All Grain, ABV 6.3%, IBU 11.31, SRM 5.33, Fermentables: (Pilsner, Aromatic Malt, Vienna) Hops: (Cascade) Other: (irish moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-07-08 14:59 UTC