Kølsch - Beer Recipe - Brewer's Friend

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Kølsch

147 calories 15.3 g 330 ml
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Beer Stats
Method: All Grain
Style: Kölsch
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 24.5 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Jared Peak
Calories: 147 calories (Per 330ml)
Carbs: 15.3 g (Per 330ml)
Created: Friday July 6th 2018
1.048
1.012
4.8%
40.9
3.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.20 kg German - Floor-Malted Bohemian Pilsner3.2 kg Floor-Malted Bohemian Pilsner 38 1.8 74.4%
1.10 kg German - Wheat Malt1.1 kg Wheat Malt 37 2 25.6%
4.30 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
28.35 g Perle28.35 g Perle Hops Pellet 8.2 Boil 60 min 30.33 50%
14.20 g Perle14.2 g Perle Hops Pellet 8.2 Boil 15 min 7.54 25%
14.20 g Perle14.2 g Perle Hops Pellet 8.2 Boil 5 min 3.03 25%
56.75 g / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 12.9
Mash volume with grains 15.7
Grain absorption losses -4.3
Remaining sparge water volume (equipment estimates 19.3 L) 16.8
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 27 L) 24.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 21
Going into fermentor 21
Total: 29.7  
Equipment Profile Used: System Default
"Kølsch" Kölsch beer recipe by Jared Peak. All Grain, ABV 4.84%, IBU 40.9, SRM 3.29, Fermentables: (Floor-Malted Bohemian Pilsner, Wheat Malt) Hops: (Perle)
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  • Public: Yup, Shared
  • Last Updated: 2018-07-06 05:12 UTC