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Awesome Recipe

206 calories 21.6 g 12 oz
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Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 2.25 gallons (fermentor volume)
Pre Boil Size: 4.25 gallons
Pre Boil Gravity: 1.033 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 206 calories (Per 12oz)
Carbs: 21.6 g (Per 12oz)
Created: Wednesday July 4th 2018
1.062
1.016
5.9%
67.9
6.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 lb American - Pale Ale5 lb Pale Ale 37 3.5 100%
5 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.35 oz Nelson Sauvin0.35 oz Nelson Sauvin Hops Pellet 12.5 Boil 60 min 43.19 48.3%
0.13 oz Nelson Sauvin0.125 oz Nelson Sauvin Hops Pellet 12.5 Boil 30 min 11.85 17.2%
0.13 oz Nelson Sauvin0.125 oz Nelson Sauvin Hops Pellet 12.5 Boil 15 min 7.65 17.2%
0.13 oz Nelson Sauvin0.125 oz Nelson Sauvin Hops Leaf/Whole 12.5 Whirlpool at 201 °F 10 min 5.2 17.2%
0.72 oz / $ 0.00
 
Yeast
Danstar - American West Coast Yeast BRY-97
Amount:
1 Each
Cost:
Attenuation (avg):
72%
Flocculation:
High
Optimum Temp:
62 - 75 °F
Starter:
No
Fermentation Temp:
72 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 45 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
17 qt Temperature -- 152 °F 60 min
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 4.65 g | 18.6 qt) 5.13 20.5  
Mash volume with grains (equipment estimates 5.05 g | 20.2 qt) 5.53 22.1  
Grain absorption losses -0.63 -2.5  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 3.78 g | 15.1 qt) 4.25 17  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.02 -0.1  
Post boil Volume 2.25 9  
Hops absorption losses (whirlpool, hop stand) -0 -0  
Volume into fermentor 2.25 9  
Total: 5.13 20.5
Equipment Profile Used: System Default
"Awesome Recipe" American IPA beer recipe by Anonymous. BIAB, ABV 5.94%, IBU 67.9, SRM 6.09, Fermentables: (Pale Ale) Hops: (Nelson Sauvin)
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  • Public: Yup, Shared
  • Last Updated: 2018-07-04 00:16 UTC