Sawyer’s Birthday Ale - Beer Recipe - Brewer's Friend

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Sawyer’s Birthday Ale

199 calories 21.3 g 12 oz
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Beer Stats
Method: Partial Mash
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 5 gallons (ending kettle volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.100 (recipe based estimate)
Efficiency: 35% (ending kettle)
Source: Doc
Calories: 199 calories (Per 12oz)
Carbs: 21.3 g (Per 12oz)
Created: Tuesday July 3rd 2018
1.060
1.016
5.9%
21.7
4.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb Dry Malt Extract - Pilsen6 lb Dry Malt Extract - Pilsen 42 2 78.7%
1 lb Dry Malt Extract - Amber1 lb Dry Malt Extract - Amber 42 10 13.1%
10 oz Flaked Wheat10 oz Flaked Wheat 34 2 8.2%
7.62 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Ahtanum1 oz Ahtanum Hops Pellet 6 Boil 60 min 14.49 50%
1 oz Ahtanum1 oz Ahtanum Hops Pellet 6 Boil 15 min 7.19 50%
2 oz / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
8 oz Maltodextrin Other Boil 20 min.
 
Yeast
Wyeast - American Ale II 1272
Amount:
1 Each
Cost:
Attenuation (avg):
74%
Flocculation:
High
Optimum Temp:
60 - 72 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Batch size mode 'kettle' requires full wort boil. Increase boil size to be greater than batch size.    
Water added to kettle 2.78 11.1  
Mash volume with grains 2.83 11.3  
Grain absorption losses (steep / mash) -0.08 -0.3  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 0.54 2.2  
Pre boil volume (equipment estimates 6.58 g | 26.3 qt) 3 12  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.08 -0.3  
Post boil volume (equipment estimates 1.43 g | 5.7 qt) 5 20  
Estimated amount in fermentor 5 20  
Total: 2.78 11.1
Equipment Profile Used: System Default
"Sawyer’s Birthday Ale" Blonde Ale beer recipe by Doc. Partial Mash, ABV 5.86%, IBU 21.68, SRM 4.28, Fermentables: (Dry Malt Extract - Pilsen, Dry Malt Extract - Amber, Flaked Wheat) Hops: (Ahtanum) Other: (Maltodextrin)
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  • Public: Yup, Shared
  • Last Updated: 2018-07-04 01:22 UTC