Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
3.30 lb | Liquid Malt Extract - Light | 35 | 4 | 93% | |
3.30 lbs / $ 0.00 |
Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
1.50 oz | American - Vienna | 35 | 4 | 2.6% | |
1.25 oz | American - Carapils (Dextrine Malt) | 33 | 1.8 | 2.2% | |
1.25 oz | American - White Wheat | 40 | 2.8 | 2.2% | |
$ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
0.50 oz | East Kent Goldings | Pellet | 5 | Boil | 30 min | 11.24 | 66.7% | |
0.25 oz | Wakatu | Pellet | 7.5 | Boil | 10 min | 3.98 | 33.3% | |
0.75 oz / $ 0.00 |
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$ 0.00 |
Water | Gallons | Quarts |
---|---|---|
Heat water added to kettle (equipment estimates 3.03 g | 12.1 qt) | 1.25 | 5 |
Mash volume with grains (equipment estimates 3.03 g | 12.1 qt) | 1.27 | 5.1 |
Grain absorption losses (steeping) | -0.03 | -0.1 |
Volume increase from sugar/extract (early additions) | 0.28 | 1.1 |
Pre boil volume (equipment estimates 3.28 g | 13.1 qt) | 1.5 | 6 |
Boil off losses | -0.75 | -3 |
Hops absorption losses (first wort, boil, aroma) | -0.03 | -0.1 |
Post boil volume | 2.5 | 10 |
Going into fermentor | 2.5 | 10 |
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ. | ||
Total: | 1.25 | 5 |
Equipment Profile Used: | System Default |