Mosaic IPA - Beer Recipe - Brewer's Friend

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Mosaic IPA

170 calories 15.5 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 75 min
Batch Size: 6.25 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 73% (brew house)
Calories: 170 calories (Per 12oz)
Carbs: 15.5 g (Per 12oz)
Created: Tuesday July 3rd 2018
1.052
1.010
5.5%
87.4
3.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12 lb American - Pale 2-Row12 lb Pale 2-Row 37 1.8 100%
12 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Mosaic1 oz Mosaic Hops Pellet 12.3 Boil 75 min 41.54 16.7%
1.50 oz Mosaic1.5 oz Mosaic Hops Pellet 12.3 Boil 30 min 45.83 25%
1.50 oz Mosaic1.5 oz Mosaic Hops Pellet 12.3 Aroma 0 min 25%
2 oz Mosaic2 oz Mosaic Hops Pellet 12.3 Dry Hop 5 days 33.3%
6 oz / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 107 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 4.5 18  
Mash volume with grains 5.46 21.8  
Grain absorption losses -1.5 -6  
Remaining sparge water volume (equipment estimates 5.53 g | 22.1 qt) 4.75 19  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 8.28 g | 33.1 qt) 7.5 30  
Boil off losses -1.88 -7.5  
Hops absorption losses (first wort, boil, aroma) -0.15 -0.6  
Post boil Volume 6.25 25  
Going into fermentor 6.25 25  
Total: 9.25 37
Equipment Profile Used: System Default
"Mosaic IPA" American IPA beer recipe by Ian Bender. All Grain, ABV 5.51%, IBU 87.37, SRM 3.49, Fermentables: (Pale 2-Row) Hops: (Mosaic)
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  • Public: Yup, Shared
  • Last Updated: 2018-08-16 17:06 UTC