Galactic Juice - to the moon alice BIAB - Beer Recipe - Brewer's Friend

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Galactic Juice - to the moon alice BIAB

253 calories 26 g 12 oz
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Beer Stats
Method: BIAB
Style: Specialty IPA: White IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.064 (recipe based estimate)
Efficiency: 60% (brew house)
Source: Chaos Brewing
Calories: 253 calories (Per 12oz)
Carbs: 26 g (Per 12oz)
Created: Sunday July 1st 2018
1.076
1.019
7.4%
65.5
7.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
13 lb American - Pale 2-Row13 lb Pale 2-Row 37 1.8 68.4%
2 lb American - Munich - Light 10L2 lb Munich - Light 10L 33 10 10.5%
2 lb American - Wheat2 lb Wheat 38 1.8 10.5%
2 lb American - Vienna2 lb Vienna 35 4 10.5%
19 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Galaxy0.5 oz Galaxy Hops Pellet 14.25 Boil 60 min 21.71 12.5%
0.50 oz Galaxy0.5 oz Galaxy Hops Pellet 14.25 Boil 20 min 13.15 12.5%
0.50 oz Nelson Sauvin0.5 oz Nelson Sauvin Hops Pellet 12.5 Boil 20 min 11.54 12.5%
1 oz Nelson Sauvin1 oz Nelson Sauvin Hops Pellet 12.5 Dry Hop 5 days 25%
1 oz Galaxy1 oz Galaxy Hops Pellet 14.25 Dry Hop 5 days 25%
0.50 oz Nelson Sauvin0.5 oz Nelson Sauvin Hops Pellet 12.5 Boil 60 min 19.05 12.5%
4 oz / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1 tsp irish moss Fining Boil 10 min.
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
60 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
1.0 (M cells / ml / ° P) 384 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
userwaterprofile-11689
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
77 11 94 63 172 191
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 9.7 g | 38.8 qt) 9.13 36.5  
Mash volume with grains (equipment estimates 11.22 g | 44.9 qt) 10.65 42.6  
Grain absorption losses -2.38 -9.5  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.08 g | 28.3 qt) 6.5 26  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.08 -0.3  
Post boil Volume 5.5 22  
Volume into fermentor 5.5 22  
Total: 9.13 36.5
Equipment Profile Used: System Default
"Galactic Juice - to the moon alice BIAB" Specialty IPA: White IPA beer recipe by Chaos Brewing. BIAB, ABV 7.44%, IBU 65.45, SRM 7.24, Fermentables: (Pale 2-Row, Munich - Light 10L, Wheat, Vienna) Hops: (Galaxy, Nelson Sauvin) Other: (irish moss)
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  • Public: Yup, Shared
  • Last Updated: 2018-07-02 00:56 UTC