IPA sabaticaa
170 calories
15 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
50 g |
Citra50 g Citra Hops |
|
Pellet |
11 |
Boil
|
15 min |
35.66 |
52.6% |
15 g |
Columbus15 g Columbus Hops |
|
Pellet |
15 |
Boil
|
60 min |
29.4 |
15.8% |
30 g |
Amarillo30 g Amarillo Hops |
|
Leaf/Whole |
8.6 |
Dry Hop
|
0 days |
|
31.6% |
95 g
/ $ 0.00
|
Target Water Profile
Light colored and hoppy
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
21 L |
|
Infusion |
-- |
66 °C |
90 min |
16 L |
|
Fly Sparge |
-- |
76 °C |
10 min |
Quick Water Requirements
Water |
Liters |
Strike water volume (equipment estimates 33.4 L)
|
34.9 |
Mash volume with grains (equipment estimates 37.1 L)
|
38.5 |
Grain absorption losses
|
-5.5 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 27 L)
|
28.5 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.3 |
Post boil Volume
|
21 |
Volume into fermentor
|
21 |
Total:
|
34.9
|
Equipment Profile Used: |
System Default |
"IPA sabaticaa" American IPA beer recipe by Mdevicq. BIAB, ABV 6.1%, IBU 65.06, SRM 9.78, Fermentables: (Pale 2-Row, Munich - 60L) Hops: (Citra, Columbus, Amarillo)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-06-29 08:51 UTC