Munich Helles - Beer Recipe - Brewer's Friend

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Munich Helles

147 calories 14.5 g 330 ml
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Beer Stats
Method: BIAB
Style: Munich Helles
Boil Time: 60 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 13 liters
Pre Boil Gravity: 1.037 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 147 calories (Per 330ml)
Carbs: 14.5 g (Per 330ml)
Created: Friday June 29th 2018
1.048
1.011
4.9%
18.6
3.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.85 kg German - Pilsner1.85 kg Pilsner 38 1.6 84.1%
0.30 kg German - Munich Light0.3 kg Munich Light 37 6 13.6%
0.05 kg German - Acidulated Malt0.05 kg Acidulated Malt 27 3.4 2.3%
2.20 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
12 g Domestic Hallertau12 g Domestic Hallertau Hops Pellet 3.9 Boil 60 min 13.33 54.5%
10 g Hallertau Mittelfruh10 g Hallertau Mittelfruh Hops Pellet 3.75 Boil 15 min 5.3 45.5%
22 g / $ 0.00
 
Yeast
White Labs - German Lager Yeast WLP830
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
10 - 13 °C
Starter:
Yes
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 42 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Light colored and malty
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
50 5 10 45 60 30
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
18 L Infusion -- 60 °C --
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 18.9 L) 16.1
Mash volume with grains (equipment estimates 20.4 L) 17.6
Grain absorption losses -2.2
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 15.8 L) 13
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 10
Volume into fermentor 10
Total: 16.1  
Equipment Profile Used: System Default
"Munich Helles" Munich Helles beer recipe by riccardosantella@gmail.com. BIAB, ABV 4.85%, IBU 18.62, SRM 3.94, Fermentables: (Pilsner, Munich Light, Acidulated Malt) Hops: (Domestic Hallertau, Hallertau Mittelfruh)
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  • Public: Yup, Shared
  • Last Updated: 2018-06-29 00:59 UTC