Awesome Recipe - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Awesome Recipe

165 calories 17.5 g 12 oz
brewer logo
Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 42 gallons (fermentor volume)
Pre Boil Size: 46.5 gallons
Pre Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 82% (brew house)
Calories: 165 calories (Per 12oz)
Carbs: 17.5 g (Per 12oz)
Created: Thursday June 28th 2018
1.050
1.013
4.9%
0.0
3.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
30 lb United Kingdom - Pale 2-Row30 lb Pale 2-Row 38 2.5 43.5%
30 lb United Kingdom - Pearl30 lb Pearl 37 2.1 43.5%
5 lb German - Vienna5 lb Vienna 37 4 7.2%
4 lb Flaked Oats4 lb Flaked Oats 33 2.2 5.8%
69 lbs / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 43.5 gal (174 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 31.5 gal (126 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 35.71 gal (142.83 qt). Suggest reducing strike water volume to 6.48 gal (25.92 qt) and adding 23.71 gal (94.83 qt) sparge/top-off. 30.19 120.8  
Strike water volume at mash thickness of 1.75 qt/lb 30.19 120.8  
Mash volume with grains 35.71 142.8  
Grain absorption losses -8.63 -34.5  
Remaining sparge water volume (equipment estimates 22.19 g | 88.8 qt) 25.19 100.8  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 43.5 g | 174 qt) 46.5 186  
Boil off losses -1.5 -6  
Post boil Volume 42 168  
Going into fermentor 42 168  
Total: 55.38 221.5
Equipment Profile Used: System Default
"Awesome Recipe" American Light Lager beer recipe by Brewer #178937. All Grain, ABV 4.93%, IBU 0, SRM 3.84, Fermentables: (Pale 2-Row, Pearl, Vienna, Flaked Oats)
Last Updated and Sharing
 
249
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-06-28 14:35 UTC