Awesome Recipe - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Awesome Recipe

195 calories 20.4 g 12 oz
brewer logo
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Pre Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 195 calories (Per 12oz)
Carbs: 20.4 g (Per 12oz)
Created: Wednesday June 27th 2018
1.059
1.015
5.8%
35.2
4.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
11.50 lb American - Pale 2-Row11.5 lb Pale 2-Row 37 1.8 93.9%
0.75 lb American - Caramel / Crystal 10L0.75 lb Caramel / Crystal 10L 35 10 6.1%
12.25 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Simcoe0.5 oz Simcoe Hops Pellet 12.7 Boil 15 min 12.09 7.9%
0.50 oz Citra0.5 oz Citra Hops Pellet 11 Boil 15 min 10.47 7.9%
0.30 oz Citra0.3 oz Citra Hops Pellet 11 Boil 60 min 12.66 4.8%
1 oz citra1 oz citra Hops Pellet 11 Boil 0 min 15.9%
0.50 oz Cascade0.5 oz Cascade Hops Pellet 7 Boil 0 min 7.9%
0.50 oz Simcoe0.5 oz Simcoe Hops Pellet 12.7 Boil 0 min 7.9%
2 oz Vic Secret2 oz Vic Secret Hops Pellet 15.5 Dry Hop 11 days 31.7%
1 oz Citra1 oz Citra Hops Leaf/Whole 11 Dry Hop 11 days 15.9%
6.30 oz / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 4.59 18.4  
Mash volume with grains 5.57 22.3  
Grain absorption losses -1.53 -6.1  
Remaining sparge water volume (equipment estimates 3.81 g | 15.2 qt) 3.19 12.8  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.62 g | 26.5 qt) 6 24  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.12 -0.5  
Post boil Volume 5 20  
Going into fermentor 5 20  
Total: 7.78 31.1
Equipment Profile Used: System Default
"Awesome Recipe" American Pale Ale beer recipe by Brewer #134671. All Grain, ABV 5.78%, IBU 35.23, SRM 4.89, Fermentables: (Pale 2-Row, Caramel / Crystal 10L) Hops: (Simcoe, Citra, citra, Cascade, Vic Secret)
Last Updated and Sharing
 
346
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-06-27 20:26 UTC