Mannheimer Braunbier - Beer Recipe - Brewer's Friend

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Mannheimer Braunbier

202 calories 20.7 g 12 oz
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Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 90 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 202 calories (Per 12oz)
Carbs: 20.7 g (Per 12oz)
Created: Wednesday June 27th 2018
1.061
1.015
6.0%
70.0
12.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb German - Munich Dark6 lb Munich Dark 37 15.5 50%
6 lb German - Vienna6 lb Vienna 37 4 50%
12 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
4 oz Tettnanger4 oz Tettnanger Hops Pellet 4.5 Boil 90 min 69.97 100%
4 oz / $ 0.00
 
Yeast
White Labs - German Ale/ Kölsch Yeast WLP029
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Medium
Optimum Temp:
65 - 69 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Parma, OH, USA (February 2018/Ward Laboratories)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
34 10 14 20 11 109
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.25 qt/lb 3.75 15  
Mash volume with grains 4.71 18.8  
Grain absorption losses -1.5 -6  
Remaining sparge water volume (equipment estimates 5.9 g | 23.6 qt) 5.5 22  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.9 g | 31.6 qt) 7.5 30  
Boil off losses -2.25 -9  
Hops absorption losses (first wort, boil, aroma) -0.15 -0.6  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 9.25 37
Equipment Profile Used: System Default
"Mannheimer Braunbier" American Light Lager beer recipe by Jeff Rooks. All Grain, ABV 5.96%, IBU 69.97, SRM 12.15, Fermentables: (Munich Dark, Vienna) Hops: (Tettnanger)
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  • Public: Yup, Shared
  • Last Updated: 2018-06-27 02:26 UTC