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white IPA

173 calories 20 g 330 ml
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Beer Stats
Method: All Grain
Style: Specialty IPA: Belgian IPA
Boil Time: 90 min
Batch Size: 100 liters (fermentor volume)
Pre Boil Size: 100 liters
Pre Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 173 calories (Per 330ml)
Carbs: 20 g (Per 330ml)
Created: Monday June 25th 2018
1.056
1.017
5.1%
53.9
3.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
11 kg German - Pilsner11 kg Pilsner 38 1.6 50%
10 kg American - Wheat10 kg Wheat 38 1.8 45.5%
1 kg Flaked Wheat1 kg Flaked Wheat 34 2 4.5%
22 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
200 g Nelson Sauvin200 g Nelson Sauvin Hops Pellet 12.5 Dry Hop 7 days 57.1%
150 g Nugget150 g Nugget Hops Pellet 14 Boil 85 min 53.9 42.9%
350 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
50 g corianderseed Spice Boil 5 min.
 
Yeast
Fermentis - Safbrew - Specialty Ale Yeast T-58
Amount:
57.50 Each
Cost:
Attenuation (avg):
70%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
22 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 483 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
90 L Infusion -- 68 °C 90 min
Starting Mash Thickness: 3.5 L/kg
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 109.3 L. Suggest reducing initial water volume to 45.4 L and adding 63.9 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 91.52 L. Suggest reducing strike water volume to 30.88 L and adding 46.12 L sparge/top-off. 77
Strike water volume at mash thickness of 3.5 L/kg 77
Mash volume with grains 91.5
Grain absorption losses -22
Remaining sparge water volume (equipment estimates 55.2 L) 45.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 109.3 L) 100
Boil off losses -8.6
Hops absorption losses (first wort, boil, aroma) -0.8
Post boil Volume 100
Going into fermentor 100
Total: 122.9  
Equipment Profile Used: System Default
"white IPA" Specialty IPA: Belgian IPA beer recipe by honami. All Grain, ABV 5.07%, IBU 53.9, SRM 3.27, Fermentables: (Pilsner, Wheat, Flaked Wheat) Hops: (Nelson Sauvin, Nugget) Other: (corianderseed)
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  • Public: Yup, Shared
  • Last Updated: 2018-06-25 08:11 UTC