Orange wit
178 calories
17.3 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Hallertau Mittelfruh1 oz Hallertau Mittelfruh Hops |
|
Leaf/Whole |
3.75 |
Boil
|
60 min |
16.69 |
100% |
1 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
8 oz |
Marmalade
|
|
Other |
Other |
0 min. |
1 oz |
Coriander
|
|
Spice |
Other |
0 min. |
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.5 qt/lb
|
3.19 |
12.8
|
Mash volume with grains
|
3.87 |
15.5
|
Grain absorption losses
|
-1.06 |
-4.3
|
Remaining sparge water volume (equipment estimates 3.94 g | 15.8 qt)
|
4.1 |
16.4
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Volume increase from sugar/extract (early additions)
|
0.02 |
0.1
|
Pre boil volume (equipment estimates 5.84 g | 23.4 qt)
|
6 |
24
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.04 |
-0.2
|
Post boil Volume
|
4.3 |
17.2
|
Going into fermentor
|
4.3 |
17.2
|
Total:
|
7.29
|
29.2
|
Equipment Profile Used: |
System Default |
"Orange wit" Witbier beer recipe by oddcopter. All Grain, ABV 5.45%, IBU 16.69, SRM 3.61, Fermentables: (Flaked Wheat, Pilsner, Flaked Oats, CaraFoam, Belgian Candi Sugar - Clear/Blond (0L)) Hops: (Hallertau Mittelfruh) Other: (Marmalade, Coriander)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-07-01 21:14 UTC