Corn Flake Pale Ale - Beer Recipe - Brewer's Friend

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Corn Flake Pale Ale

169 calories 18.4 g 12 oz
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 75 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.038 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Mosquito Cove Brewing
Calories: 169 calories (Per 12oz)
Carbs: 18.4 g (Per 12oz)
Created: Saturday June 23rd 2018
1.051
1.014
4.9%
46.8
3.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.50 lb Flaked Corn1.5 lb Flaked Corn 40 0.5 13.6%
7.50 lb American - Pale 2-Row7.5 lb Pale 2-Row 37 1.8 68.2%
2 lb American - Carapils (Dextrine Malt)2 lb Carapils (Dextrine Malt) 33 1.8 18.2%
11 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Columbus0.5 oz Columbus Hops Pellet 13.7 Boil 60 min 26.45 22.2%
0.25 oz Columbus0.25 oz Columbus Hops Pellet 13.7 Boil 10 min 4.79 11.1%
0.75 oz Cascade0.75 oz Cascade Hops Pellet 9.7 Aroma 5 min 5.6 33.3%
0.75 oz Cascade0.75 oz Cascade Hops Pellet 9.7 Whirlpool 0 min 9.91 33.3%
2.25 oz / $ 0.00
 
Yeast
Danstar - Windsor Ale Yeast
Amount:
1 Each
Cost:
Attenuation (avg):
72%
Flocculation:
Medium
Optimum Temp:
64 - 70 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Fly Sparge -- 153 °F --
Starting Mash Thickness: 16 qt/lb
Quick Water Requirements
Water Gallons  Quarts
WARNING: Mash tun capacity exceeded. Volume required: 44.88 gal (179.52 qt). Suggest reducing strike water volume to 11.12 gal (44.48 qt) and adding 32.88 gal (131.52 qt) sparge/top-off. 44 176  
WARNING: Based on your provided mash thickness (16 qt/lb), your strike volume will exceeds the total water needed for the recipe (9.13 g). Reduce mash thickness to 3.31 qt/lb or increase pre-boil volume to 42.38 g.    
Strike water volume at mash thickness of 16 qt/lb 44 176  
Mash volume with grains 44.88 179.5  
Grain absorption losses -1.38 -5.5  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.46 g | 29.8 qt) 7.5 30  
Boil off losses -1.88 -7.5  
Hops absorption losses (first wort, boil, aroma) -0.06 -0.2  
Post boil Volume 5.53 22.1  
Hops absorption losses (whirlpool, hop stand) -0.03 -0.1  
Going into fermentor 5.5 22  
Total: 9.13 36.5
Equipment Profile Used: System Default
"Corn Flake Pale Ale" American Pale Ale beer recipe by Mosquito Cove Brewing. All Grain, ABV 4.9%, IBU 46.75, SRM 3.35, Fermentables: (Flaked Corn, Pale 2-Row, Carapils (Dextrine Malt)) Hops: (Columbus, Cascade)
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  • Last Updated: 2018-06-23 20:01 UTC