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Awesome Recipe

238 calories 27.6 g 12 oz
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Beer Stats
Method: All Grain
Style: Foreign Extra Stout
Boil Time: 60 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 4.29 gallons
Pre Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 238 calories (Per 12oz)
Carbs: 27.6 g (Per 12oz)
Created: Friday June 22nd 2018
1.071
1.022
6.4%
63.9
37.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6.50 lb United Kingdom - Maris Otter Pale6.5 lb Maris Otter Pale 38 3.75 85.8%
0.40 lb United Kingdom - Chocolate0.4 lb Chocolate 34 425 5.3%
0.25 lb American - Black Barley0.25 lb Black Barley 27 530 3.3%
0.23 lb German - Smoked Malt0.23 lb Smoked Malt 37 3 3%
0.12 lb Belgian - Biscuit0.12 lb Biscuit 35 23 1.6%
0.08 lb Flaked Oats0.08 lb Flaked Oats 33 2.2 1.1%
7.58 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.70 oz East Kent Goldings1.7 oz East Kent Goldings Hops Leaf/Whole 5 Boil 60 min 49.21 67.7%
0.53 oz East Kent Goldings0.53 oz East Kent Goldings Hops Leaf/Whole 5 Boil 30 min 11.79 21.1%
0.28 oz East Kent Goldings0.28 oz East Kent Goldings Hops Leaf/Whole 5 Boil 10 min 2.94 11.2%
2.51 oz / $ 0.00
 
Yeast
Omega Yeast Labs - Irish Ale OYL-005
Amount:
1 Each
Cost:
Attenuation (avg):
69%
Flocculation:
Medium
Optimum Temp:
62 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.75 (M cells / ml / ° P) 147 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 2.84 11.4  
Mash volume with grains 3.45 13.8  
Grain absorption losses -0.95 -3.8  
Remaining sparge water volume (equipment estimates 2.95 g | 11.8 qt) 2.65 10.6  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 4.59 g | 18.4 qt) 4.29 17.2  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.09 -0.4  
Post boil Volume 3 12  
Going into fermentor 3 12  
Total: 5.49 22
Equipment Profile Used: System Default
"Awesome Recipe" Foreign Extra Stout beer recipe by Final Gravity Homebrew Supply. All Grain, ABV 6.4%, IBU 63.93, SRM 37.54, Fermentables: (Maris Otter Pale, Chocolate, Black Barley, Smoked Malt, Biscuit, Flaked Oats) Hops: (East Kent Goldings)
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  • Public: Yup, Shared
  • Last Updated: 2018-06-22 19:30 UTC