Members Only IPA - Beer Recipe - Brewer's Friend

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Members Only IPA

235 calories 23.7 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 235 calories (Per 12oz)
Carbs: 23.7 g (Per 12oz)
Created: Friday June 22nd 2018
1.071
1.017
7.2%
96.3
8.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
11.40 lb American - Pale 2-Row11.4 lb Pale 2-Row 37 1.8 79.2%
1.50 lb American - Carapils (Dextrine Malt)1.5 lb Carapils (Dextrine Malt) 33 1.8 10.4%
1.50 lb United Kingdom - Carastan (30/37)1.5 lb Carastan (30/37) 35 34 10.4%
14.40 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Centennial1 oz Centennial Hops Pellet 10 Boil 60 min 33.82 22.2%
0.25 oz Amarillo0.25 oz Amarillo Hops Pellet 8.6 Boil 45 min 6.68 5.6%
0.25 oz Chinook0.25 oz Chinook Hops Pellet 13 Boil 45 min 10.09 5.6%
0.25 oz Amarillo0.25 oz Amarillo Hops Pellet 8.6 Boil 30 min 5.59 5.6%
0.25 oz Chinook0.25 oz Chinook Hops Pellet 13 Boil 30 min 8.45 5.6%
0.75 oz Simcoe0.75 oz Simcoe Hops Pellet 12.7 Boil 15 min 15.99 16.7%
0.75 oz Mosaic0.75 oz Mosaic Hops Pellet 12.5 Boil 15 min 15.73 16.7%
0.50 oz Amarillo0.5 oz Amarillo Hops Pellet 8.6 Boil 0 min 11.1%
0.50 oz Chinook0.5 oz Chinook Hops Pellet 13 Boil 0 min 11.1%
4.50 oz / $ 0.00
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
68 - 73 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 6.3 25.2  
Mash volume with grains 7.45 29.8  
Grain absorption losses -1.8 -7.2  
Remaining sparge water volume (equipment estimates 2.92 g | 11.7 qt) 3.25 13  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.17 g | 28.7 qt) 7.5 30  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.17 -0.7  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 9.55 38.2
Equipment Profile Used: System Default
"Members Only IPA" American IPA beer recipe by Ricksterd16. All Grain, ABV 7.17%, IBU 96.34, SRM 8.89, Fermentables: (Pale 2-Row, Carapils (Dextrine Malt), Carastan (30/37)) Hops: (Centennial, Amarillo, Chinook, Simcoe, Mosaic)
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  • Public: Yup, Shared
  • Last Updated: 2018-06-22 02:55 UTC