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Lager

147 calories 14.5 g 330 ml
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Beer Stats
Method: All Grain
Style: Standard American Lager
Boil Time: 60 min
Batch Size: 50 liters (fermentor volume)
Pre Boil Size: 50 liters
Pre Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 65% (brew house)
Source: valdemir
Calories: 147 calories (Per 330ml)
Carbs: 14.5 g (Per 330ml)
Created: Monday June 18th 2018
1.048
1.011
4.9%
13.1
3.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12 kg American - Pilsner12 kg Pilsner 37 1.8 100%
12 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
25 g Summit25 g Summit Hops Leaf/Whole 18.5 Boil 20 min 13.14 100%
25 g / $ 0.00
 
Yeast
Mangrove Jack - Bavarian Lager M76
Amount:
1 Each
Cost:
Attenuation (avg):
77.5%
Flocculation:
Medium
Optimum Temp:
7 - 14 °C
Starter:
Yes
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 55.83 L. Suggest reducing initial water volume to 45.4 L and adding 10.43 L sparge/top-off.  
Strike water volume at mash thickness of 3 L/kg 36
Mash volume with grains 43.9
Grain absorption losses -12
Remaining sparge water volume (equipment estimates 32.7 L) 26.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 55.8 L) 50
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 50
Going into fermentor 50
Total: 62.9  
Equipment Profile Used: System Default
"Lager" Standard American Lager beer recipe by valdemir. All Grain, ABV 4.9%, IBU 13.14, SRM 3.6, Fermentables: (Pilsner) Hops: (Summit)
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  • Public: Yup, Shared
  • Last Updated: 2018-06-18 15:48 UTC