Sitra Pale Ale
106 calories
9.8 g
330 ml
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
Citra20 g Citra Hops |
|
Pellet |
11 |
Boil
|
60 min |
29.48 |
36.4% |
|
10 g |
Citra10 g Citra Hops |
|
Pellet |
11 |
Boil
|
0 min |
|
18.2% |
|
25 g |
Simcoe25 g Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
0 min |
|
45.5% |
|
55 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
30 g |
Citra (Pellet) 30 g Citra (Pellet) Hops |
|
29.48 |
54.6% |
|
25 g |
Simcoe (Pellet) 25 g Simcoe (Pellet) Hops |
|
|
45.5% |
|
55 g
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.50 each |
Irish Moss
|
|
Fining |
Boil |
15 min. |
|
0.50 tsp |
Yeast Nutrient
|
|
Other |
Boil |
10 min. |
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
30 L |
|
Infusion |
-- |
65 °C |
90 min |
|
7 L |
Dunk |
Sparge |
-- |
77 °C |
20 min |
Quick Water Requirements
| Water |
Liters |
|
Strike water volume (equipment estimates 33.3 L)
|
32.8 |
|
Mash volume with grains (equipment estimates 35.6 L)
|
35.1 |
|
Grain absorption losses
|
-3.4 |
|
Mash Lauter Tun losses
|
-0.9 |
|
Pre boil volume (equipment estimates 29 L)
|
28.5 |
|
Boil off losses
|
-5.7 |
|
Hops absorption losses (first wort, boil, aroma)
|
-0.3 |
|
Post boil Volume
|
23 |
|
Volume into fermentor
|
23 |
|
Total:
|
32.8
|
| Equipment Profile Used: |
System Default |
"Sitra Pale Ale" American Pale Ale beer recipe by The Grain Garage. BIAB, ABV 3.64%, IBU 29.48, SRM 4.89, Fermentables: (Maris Otter Pale, Munich Malt, Cara Malt) Hops: (Citra, Simcoe) Other: (Irish Moss, Yeast Nutrient)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-06-17 09:54 UTC
