Fruit basket APA - Beer Recipe - Brewer's Friend

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Fruit basket APA

167 calories 14.1 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 25 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 167 calories (Per 330ml)
Carbs: 14.1 g (Per 330ml)
Created: Saturday June 16th 2018
1.055
1.009
6.0%
49.2
9.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg United Kingdom - Maris Otter Pale5 kg Maris Otter Pale 38 3.75 92.6%
0.40 kg German - CaraMunich I0.4 kg CaraMunich I 34 39 7.4%
5.40 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Citra15 g Citra Hops Pellet 12.3 Boil 60 min 24.67 9.7%
30 g Citra30 g Citra Hops Pellet 12.3 Boil 15 min 24.48 19.4%
40 g Centennial40 g Centennial Hops Pellet 8.7 Boil 0 min 25.8%
50 g Huell Melon50 g Huell Melon Hops Pellet 7.2 Dry Hop 7 days 32.3%
20 g Centennial20 g Centennial Hops Pellet 8.7 Dry Hop 7 days 12.9%
155 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
21 °C
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
21 L Sparge -- 66 °C --
Starting Mash Thickness: 4 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 4 L/kg 21.6
Mash volume with grains 25.2
Grain absorption losses -5.4
Remaining sparge water volume (equipment estimates 10.8 L) 9.7
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 26.1 L) 25
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.4
Post boil Volume 20
Going into fermentor 20
Total: 31.3  
Equipment Profile Used: System Default
"Fruit basket APA" American IPA beer recipe by Brewer #176856. All Grain, ABV 6.01%, IBU 49.15, SRM 9.27, Fermentables: (Maris Otter Pale, CaraMunich I) Hops: (Citra, Centennial, Huell Melon)
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  • Public: Yup, Shared
  • Last Updated: 2018-07-18 09:18 UTC