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First Trial

183 calories 16.3 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 21 liters (ending kettle volume)
Pre Boil Size: 21 liters
Pre Boil Gravity: 1.060 (recipe based estimate)
Efficiency: 70% (ending kettle)
Calories: 183 calories (Per 330ml)
Carbs: 16.3 g (Per 330ml)
Created: Tuesday June 12th 2018
1.060
1.011
6.4%
66.0
13.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 kg American - Caramel / Crystal 30L1 kg Caramel / Crystal 30L 34 30 16.7%
4.50 kg American - Pale 2-Row4.5 kg Pale 2-Row 37 1.8 75%
0.50 kg Belgian - CaraMunich0.5 kg CaraMunich 33 50 8.3%
6 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
50 g a50 g a Hops Pellet 10 First Wort 0 min 60.55 50%
25 g b25 g b Hops Pellet 10 Aroma 5 min 5.49 25%
25 g c25 g c Hops Pellet 10 Aroma 0 min 25%
100 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 18
Mash volume with grains 22
Grain absorption losses -6
Remaining sparge water volume 9.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 27.2 L) 21
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.5
Post boil volume (equipment estimates 14.8 L) 21
Estimated amount in fermentor 21
Total: 27.9  
Equipment Profile Used: System Default
"First Trial" American IPA beer recipe by haydo_nz. All Grain, ABV 6.42%, IBU 66.04, SRM 13.6, Fermentables: (Caramel / Crystal 30L, Pale 2-Row, CaraMunich) Hops: (a, b, c)
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  • Public: Yup, Shared
  • Last Updated: 2018-06-12 13:50 UTC