Pale Ale 1 (Citra Smash) - Beer Recipe - Brewer's Friend

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Pale Ale 1 (Citra Smash)

158 calories 15.6 g 12 oz
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 60% (brew house)
Source: Mastermind171
Calories: 158 calories (Per 12oz)
Carbs: 15.6 g (Per 12oz)
Created: Sunday June 10th 2018
1.048
1.011
5.0%
113.3
3.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12 lb American - Pale 2-Row12 lb Pale 2-Row 37 1.8 100%
12 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Citra0.5 oz Citra Hops Pellet 11 First Wort 0 min 22.67 10%
1 oz Citra1 oz Citra Hops Pellet 11 Boil 60 min 41.22 20%
1 oz Citra1 oz Citra Hops Pellet 11 Boil 15 min 20.45 20%
1.25 oz Citra1.25 oz Citra Hops Pellet 11 Boil 10 min 18.68 25%
1.25 oz Citra1.25 oz Citra Hops Pellet 11 Boil 5 min 10.27 25%
5 oz / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1 each Worlflock Other Boil 10 min.
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
68 - 73 °F
Starter:
Yes
Fermentation Temp:
66 °F
Pitch Rate:
0.5 (M cells / ml / ° P) 124 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
4.5 gal Infusion -- 152 °F 90 min
4.5 gal Infusion -- 175 °F 20 min
3.5 gal Sparge -- 175 °F --
Starting Mash Thickness: 1.5 qt/lb
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 4.5 18  
Mash volume with grains 5.46 21.8  
Grain absorption losses -1.5 -6  
Remaining sparge water volume (equipment estimates 4.44 g | 17.8 qt) 3.75 15  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.19 g | 28.8 qt) 6.5 26  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.19 -0.8  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 8.25 33
Equipment Profile Used: System Default
"Pale Ale 1 (Citra Smash)" American Pale Ale beer recipe by Mastermind171. All Grain, ABV 4.95%, IBU 113.29, SRM 3.81, Fermentables: (Pale 2-Row) Hops: (Citra) Other: (Worlflock)
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  • Public: Yup, Shared
  • Last Updated: 2018-06-10 15:03 UTC