Session IPA - 300g - v1
194 calories
18.9 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
3.50 lb |
Magnum3.5 lb Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
50.69 |
41.2% |
2 lb |
Simcoe2 lb Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
10 min |
8.89 |
23.5% |
1 lb |
Amarillo1 lb Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
10 min |
3.01 |
11.8% |
1 lb |
Simcoe1 lb Simcoe Hops |
|
Pellet |
12.7 |
Dry Hop
|
3 days |
|
11.8% |
1 lb |
Amarillo1 lb Amarillo Hops |
|
Pellet |
8.6 |
Dry Hop
|
3 days |
|
11.8% |
8.50 lbs
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
3.50 lb |
Magnum (Pellet) 3.4999958376229 lb Magnum (Pellet) Hops |
|
50.69 |
41.2% |
3 lb |
Simcoe (Pellet) 2.9999964322482 lb Simcoe (Pellet) Hops |
|
8.89 |
35.3% |
2 lb |
Amarillo (Pellet) 1.9999976214988 lb Amarillo (Pellet) Hops |
|
3.01 |
23.6% |
8.50 lbs
/ $ 0.00
|
Quick Water Requirements
Water |
Gallons |
Quarts |
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 305.4 gal (1221.6 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 293.4 gal (1173.6 qt) sparge/top-off.
|
|
|
WARNING: Mash tun capacity exceeded. Volume required: 275.28 gal (1101.1 qt)
|
226.88 |
907.5
|
Strike water volume at mash thickness of 1.5 qt/lb
|
226.88 |
907.5
|
Mash volume with grains
|
275.28 |
1101.1
|
Grain absorption losses
|
-75.63 |
-302.5
|
Remaining sparge water volume (equipment estimates 154.4 g | 617.6 qt)
|
169 |
676
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 305.4 g | 1221.6 qt)
|
320 |
1280
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-3.9 |
-15.6
|
Post boil Volume
|
300 |
1200
|
Going into fermentor
|
300 |
1200
|
Total:
|
395.88
|
1583.5
|
Equipment Profile Used: |
System Default |
"Session IPA - 300g - v1" American IPA beer recipe by Matt. All Grain, ABV 6.05%, IBU 62.59, SRM 3.61, Fermentables: (Pale 2-Row, Pilsen) Hops: (Magnum, Simcoe, Amarillo)
Last Updated and Sharing
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- Last Updated: 2018-07-02 19:24 UTC