Malowany Ptak
181 calories
17.5 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
5 g |
Chinook5 g Chinook Hops |
|
Pellet |
13 |
Boil
|
60 min |
10.81 |
25% |
15 g |
Magnum15 g Magnum Hops |
|
Pellet |
15 |
Boil
|
15 min |
18.57 |
75% |
20 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
5 g |
Chinook (Pellet) 5 g Chinook (Pellet) Hops |
|
10.81 |
25% |
15 g |
Magnum (Pellet) 15 g Magnum (Pellet) Hops |
|
18.57 |
75% |
20 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
10 L |
|
Sparge |
-- |
68 °C |
-- |
Quick Water Requirements
Water |
Liters |
Strike water volume (equipment estimates 25.7 L)
|
21.9 |
Mash volume with grains (equipment estimates 28.3 L)
|
24.5 |
Grain absorption losses
|
-4 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 20.8 L)
|
17 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.1 |
Post boil Volume
|
15 |
Volume into fermentor
|
15 |
Total:
|
21.9
|
Equipment Profile Used: |
System Default |
"Malowany Ptak" Czech Amber Lager beer recipe by PH Bartholdsson. BIAB, ABV 6.08%, IBU 29.37, SRM 9.38, Fermentables: (CaraRed, Pilsner Malt, Flaked Oats) Hops: (Chinook, Magnum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-06-09 18:35 UTC