Columbus IPA
212 calories
21.9 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Magnum0.5 oz Magnum Hops |
|
Pellet |
15 |
First Wort
|
0 min |
33.51 |
9.1% |
1 oz |
Columbus1 oz Columbus Hops |
|
Pellet |
16 |
Boil
|
15 min |
32.25 |
18.2% |
1 oz |
Columbus1 oz Columbus Hops |
|
Pellet |
16 |
Boil
|
5 min |
12.96 |
18.2% |
1 oz |
Columbus1 oz Columbus Hops |
|
Pellet |
16 |
Whirlpool
|
0 min |
23.97 |
18.2% |
2 oz |
Columbus2 oz Columbus Hops |
|
Pellet |
16 |
Dry Hop
|
0 days |
|
36.4% |
5.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.50 oz |
Magnum (Pellet) 0.49999999885628 oz Magnum (Pellet) Hops |
|
33.51 |
9.1% |
5 oz |
Columbus (Pellet) 4.9999999885628 oz Columbus (Pellet) Hops |
|
69.18 |
91% |
5.50 oz
/ $ 0.00
|
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.5 qt/lb
|
4.69 |
18.8
|
Mash volume with grains
|
5.69 |
22.8
|
Grain absorption losses
|
-1.56 |
-6.3
|
Remaining sparge water volume (equipment estimates 3.76 g | 15 qt)
|
4.63 |
18.5
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 6.63 g | 26.5 qt)
|
7.5 |
30
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.09 |
-0.4
|
Post boil Volume
|
5.04 |
20.2
|
Hops absorption losses (whirlpool, hop stand)
|
-0.04 |
-0.2
|
Going into fermentor
|
5 |
20
|
Total:
|
9.31
|
37.3
|
Equipment Profile Used: |
System Default |
"Columbus IPA" American IPA beer recipe by Zorpheus. All Grain, ABV 6.29%, IBU 102.69, SRM 6.09, Fermentables: (Pale 2-Row, Caramel / Crystal 10L, Carapils (Dextrine Malt)) Hops: (Magnum, Columbus)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-06-09 05:43 UTC