sample 1 - Beer Recipe - Brewer's Friend

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sample 1

155 calories 16.3 g 12 oz
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Beer Stats
Method: All Grain
Style: International Pale Lager
Boil Time: 60 min
Batch Size: 3100 gallons (fermentor volume)
Pre Boil Size: 4000 gallons
Pre Boil Gravity: 1.036 (recipe based estimate)
Efficiency: 85% (brew house)
Calories: 155 calories (Per 12oz)
Carbs: 16.3 g (Per 12oz)
Created: Friday June 8th 2018
1.047
1.012
4.6%
13.4
4.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4,250 lb American - Pilsner4250 lb Pilsner 37 1.8 91.2%
400 lb American - Vienna400 lb Vienna 35 4 8.6%
10 lb American - Black Malt10 lb Black Malt 28 500 0.2%
4,659.99 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
4 lb Herkules4 lb Herkules Hops Pellet 14 Boil 60 min 6.2 12.9%
6 lb Herkules6 lb Herkules Hops Pellet 14 Boil 30 min 7.15 19.4%
21 lb Tradition21 lb Tradition Hops Pellet 4.8 Boil 0 min 67.7%
31 lbs / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 3120.1 gal (12480.4 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 3108.1 gal (12432.4 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 2411.55 gal (9646.2 qt) 2038.75 8155  
Strike water volume at mash thickness of 1.75 qt/lb 2038.75 8155  
Mash volume with grains 2411.55 9646.2  
Grain absorption losses -582.5 -2330  
Remaining sparge water volume (equipment estimates 1664.1 g | 6656.4 qt) 2544 10176  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 3120.1 g | 12480.4 qt) 4000 16000  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -18.6 -74.4  
Post boil Volume 3100 12400  
Going into fermentor 3100 12400  
Total: 4582.75 18331
Equipment Profile Used: System Default
"sample 1" International Pale Lager beer recipe by Brewer #175658. All Grain, ABV 4.63%, IBU 13.36, SRM 4.25, Fermentables: (Pilsner, Vienna, Black Malt) Hops: (Herkules, Tradition)
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  • Last Updated: 2018-06-08 21:06 UTC