Dry Hop Pale Ale - Beer Recipe - Brewer's Friend

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Dry Hop Pale Ale

137 calories 12.7 g 330 ml
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 28 liters
Pre Boil Gravity: 1.037 (recipe based estimate)
Efficiency: 67% (brew house)
Calories: 137 calories (Per 330ml)
Carbs: 12.7 g (Per 330ml)
Created: Monday June 4th 2018
1.045
1.009
4.8%
39.5
7.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.50 kg United Kingdom - Maris Otter Pale4.5 kg Maris Otter Pale 38 3.75 91.8%
0.40 kg American - Caramel / Crystal 30L0.4 kg Caramel / Crystal 30L 34 30 8.2%
4.90 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
35 g Challenger35 g Challenger Hops Leaf/Whole 8.5 Boil 60 min 33.58 21.2%
25 g East Kent Goldings25 g East Kent Goldings Hops Leaf/Whole 5 Boil 5 min 2.81 15.2%
25 g Styrian Goldings25 g Styrian Goldings Hops Leaf/Whole 5.5 Boil 5 min 3.09 15.2%
30 g Challenger30 g Challenger Hops Leaf/Whole 8.5 Dry Hop 7 days 18.2%
25 g East Kent Goldings25 g East Kent Goldings Hops Leaf/Whole 5 Dry Hop 7 days 15.2%
25 g Styrian Goldings25 g Styrian Goldings Hops Leaf/Whole 5.5 Dry Hop 7 days 15.2%
165 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 14.7
Mash volume with grains 17.9
Grain absorption losses -4.9
Remaining sparge water volume (equipment estimates 20.2 L) 19.1
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 29.1 L) 28
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.4
Post boil Volume 23
Going into fermentor 23
Total: 33.8  
Equipment Profile Used: System Default
"Dry Hop Pale Ale" American Pale Ale beer recipe by Brewer #174865. All Grain, ABV 4.77%, IBU 39.49, SRM 7.47, Fermentables: (Maris Otter Pale, Caramel / Crystal 30L) Hops: (Challenger, East Kent Goldings, Styrian Goldings)
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  • Last Updated: 2018-07-14 15:13 UTC