Rebel Yell NEIPA - Beer Recipe - Brewer's Friend

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Rebel Yell NEIPA

239 calories 24.6 g 12 oz
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Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 75% (brew house)
Source: TSK
Calories: 239 calories (Per 12oz)
Carbs: 24.6 g (Per 12oz)
Created: Sunday June 3rd 2018
1.072
1.018
7.1%
89.5
5.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9 lb American - Pale 2-Row9 lb Pale 2-Row 37 1.8 62.1%
2 lb American - White Wheat2 lb White Wheat 40 2.8 13.8%
3 lb Flaked Oats3 lb Flaked Oats 33 2.2 20.7%
0.50 lb Canadian - Honey Malt0.5 lb Honey Malt 37 25 3.4%
14.50 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz El Dorado0.5 oz El Dorado Hops Pellet 15.7 Boil 30 min 20.28 5.2%
1 oz Amarillo1 oz Amarillo Hops Pellet 8.6 Boil 10 min 10.48 10.3%
1 oz El Dorado1 oz El Dorado Hops Pellet 15.7 Boil 10 min 19.14 10.3%
1 oz Citra1 oz Citra Hops Leaf/Whole 11 Boil 5 min 6.7 10.3%
1 oz Mosaic1 oz Mosaic Hops Pellet 12.5 Boil 5 min 8.38 10.3%
1 oz Citra1 oz Citra Hops Leaf/Whole 11 Whirlpool 0 min 14.98 10.3%
0.70 oz Hash0.7 oz Hash Hops Pellet 10 Whirlpool 0 min 9.53 7.2%
1 oz Amarillo1 oz Amarillo Hops Pellet 8.6 Dry Hop 4 days 10.3%
1 oz Mosaic1 oz Mosaic Hops Pellet 12.5 Dry Hop 4 days 10.3%
1.50 oz Citra1.5 oz Citra Hops Leaf/Whole 11 Dry Hop 4 days 15.5%
9.70 oz / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 9.3 g | 37.2 qt) 9.56 38.3  
Mash volume with grains (equipment estimates 10.46 g | 41.8 qt) 10.72 42.9  
Grain absorption losses -1.81 -7.3  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.23 g | 28.9 qt) 7.5 30  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.17 -0.7  
Post boil Volume 5.56 22.3  
Hops absorption losses (whirlpool, hop stand) -0.06 -0.3  
Volume into fermentor 5.5 22  
Total: 9.56 38.3
Equipment Profile Used: System Default
"Rebel Yell NEIPA" American IPA beer recipe by TSK. BIAB, ABV 7.12%, IBU 89.49, SRM 5.91, Fermentables: (Pale 2-Row, White Wheat, Flaked Oats, Honey Malt) Hops: (El Dorado, Amarillo, Citra, Mosaic, Hash)
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  • Public: Yup, Shared
  • Last Updated: 2018-06-03 19:34 UTC