Hibiscus pale ale - Beer Recipe - Brewer's Friend

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Hibiscus pale ale

199 calories 16.9 g 12 oz
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 199 calories (Per 12oz)
Carbs: 16.9 g (Per 12oz)
Created: Saturday June 2nd 2018
1.061
1.010
6.6%
93.8
3.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12 lb American - Pale 2-Row12 lb Pale 2-Row 37 1.8 100%
12 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Pacific Gem1 oz Pacific Gem Hops Pellet 15.4 Boil 60 min 55.96 33.3%
0.50 oz Pacific Gem0.5 oz Pacific Gem Hops Pellet 15.4 Boil 30 min 21.5 16.7%
0.50 oz Pacific Gem0.5 oz Pacific Gem Hops Pellet 15.4 Boil 15 min 13.88 16.7%
0.50 oz Pacific Gem0.5 oz Pacific Gem Hops Pellet 15.4 Boil 1 min 1.21 16.7%
0.50 oz Pacific Gem0.5 oz Pacific Gem Hops Pellet 15.4 Boil 1 min 1.21 16.7%
3 oz / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
2.50 oz hibiscus flower Spice Secondary 0 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
-- -- 151 °F --
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 5.25 21  
Mash volume with grains 6.21 24.8  
Grain absorption losses -1.5 -6  
Remaining sparge water volume (equipment estimates 3.61 g | 14.5 qt) 4 16  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.11 g | 28.5 qt) 7.5 30  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.11 -0.5  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 9.25 37
Equipment Profile Used: System Default
"Hibiscus pale ale" American Pale Ale beer recipe by Brewer #174659. All Grain, ABV 6.58%, IBU 93.76, SRM 3.81, Fermentables: (Pale 2-Row) Hops: (Pacific Gem) Other: (hibiscus flower)
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  • Public: Yup, Shared
  • Last Updated: 2018-06-02 18:30 UTC