Bube's Saison - Beer Recipe - Brewer's Friend

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Bube's Saison

217 calories 24.4 g 12 oz
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Beer Stats
Method: All Grain
Style: Saison
Boil Time: 60 min
Batch Size: 120 gallons (fermentor volume)
Pre Boil Size: 110 gallons
Pre Boil Gravity: 1.071 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 217 calories (Per 12oz)
Carbs: 24.4 g (Per 12oz)
Created: Friday June 1st 2018
1.065
1.019
6.0%
22.4
4.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
165 lb German - Bohemian Pilsner165 lb Bohemian Pilsner 38 1.9 55.9%
55 lb German - Vienna55 lb Vienna 37 4 18.6%
55 lb German - Pale Wheat55 lb Pale Wheat 39 1.5 18.6%
20 lb Flaked Wheat20 lb Flaked Wheat 34 2 6.8%
295 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
8 oz Nugget8 oz Nugget Hops Pellet 14 Boil 60 min 11.03 14.3%
24 oz Saaz24 oz Saaz Hops Pellet 3.5 Boil 5 min 3.47 42.9%
24 oz Saaz24 oz Saaz Hops Pellet 3.5 Boil 15 min 0 42.9%
56 oz / $ 0.00
 
Yeast
Fermentis - Safbrew - Specialty Ale Yeast T-58
Amount:
1 Each
Cost:
Attenuation (avg):
70%
Flocculation:
High
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
78 °F
Pitch Rate:
0.75 (M cells / ml / ° P) 5418 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 123.6 gal (494.4 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 111.6 gal (446.4 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 134.23 gal (536.9 qt) 110.63 442.5  
Strike water volume at mash thickness of 1.5 qt/lb 110.63 442.5  
Mash volume with grains 134.23 536.9  
Grain absorption losses -36.88 -147.5  
Remaining sparge water volume (equipment estimates 50.1 g | 200.4 qt) 36.5 146  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 123.6 g | 494.4 qt) 110 440  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -2.1 -8.4  
Post boil Volume 120 480  
Going into fermentor 120 480  
Total: 147.13 588.5
Equipment Profile Used: System Default
"Bube's Saison" Saison beer recipe by mitchromig. All Grain, ABV 5.96%, IBU 22.38, SRM 4.78, Fermentables: (Bohemian Pilsner, Vienna, Pale Wheat, Flaked Wheat) Hops: (Nugget, Saaz)
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  • Last Updated: 2018-07-20 16:00 UTC