Pale Dorado
201 calories
17.1 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
3.75 g |
El Dorado3.75 g El Dorado Hops |
|
Pellet |
15.7 |
Boil
|
60 min |
7.31 |
2.1% |
12.50 g |
El Dorado12.5 g El Dorado Hops |
|
Pellet |
15.7 |
Boil
|
30 min |
18.73 |
7% |
37.50 g |
El Dorado37.5 g El Dorado Hops |
|
Pellet |
15.7 |
Whirlpool at 80 °C
|
0 min |
29.44 |
21% |
125 g |
El Dorado125 g El Dorado Hops |
|
Pellet |
15.7 |
Dry Hop
|
4 days |
|
69.9% |
178.75 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
178.75 g |
El Dorado (Pellet) 178.75 g El Dorado (Pellet) Hops |
|
55.48 |
100% |
178.75 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
12.5 L |
|
Temperature |
-- |
65 °C |
75 min |
12.5 L |
|
Fly Sparge |
-- |
75 °C |
15 min |
Starting Mash Thickness:
2 L/kg
|
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 2 L/kg
|
11.4 |
Mash volume with grains
|
15.1 |
Grain absorption losses
|
-5.7 |
Remaining sparge water volume (equipment estimates 21.2 L)
|
20.2 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 26 L)
|
25 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.1 |
Post boil Volume
|
20.2 |
Hops absorption losses (whirlpool, hop stand)
|
-0.2 |
Going into fermentor
|
20 |
Total:
|
31.6
|
Equipment Profile Used: |
System Default |
"Pale Dorado" English IPA beer recipe by I.T's Brewing. All Grain, ABV 7.17%, IBU 55.48, SRM 7.87, Fermentables: (Golden Promise, Cara Malt, Dark Crystal 80L, Munich) Hops: (El Dorado)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-05-31 14:53 UTC