Supernova (NZPA) - Beer Recipe - Brewer's Friend

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Supernova (NZPA)

149 calories 14 g 330 ml
Beer Stats
Method: Partial Mash
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 12 liters
Pre Boil Gravity: 1.036 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 149 calories (Per 330ml)
Carbs: 14 g (Per 330ml)
Created: Wednesday May 30th 2018
1.049
1.010
5.1%
36.4
17.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
2.40 kg Liquid Malt Extract - Light2.4 kg Liquid Malt Extract - Light - (late boil kettle addition) 35 9.18 54.5%
1.60 kg New Zealand - Ale Malt1.6 kg Ale Malt 37.4 6.63 36.4%
0.40 kg New Zealand - Supernova Malt0.4 kg Supernova Malt 37.4 154.28 9.1%
4.40 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Waimea10 g Waimea Hops Pellet 16.5 Boil 60 min 20.57 6.7%
50 g Taiheke50 g Taiheke Hops Pellet 7 Boil 10 min 15.82 33.3%
40 g Waimea40 g Waimea Hops Pellet 16.5 Dry Hop 3 days 26.7%
50 g Taiheke50 g Taiheke Hops Pellet 7 Dry Hop 3 days 33.3%
150 g / 0.00
 
Yeast
Mangrove Jack - US West Coast Yeast M44
Amount:
1 Each
Cost:
Attenuation (avg):
78%
Flocculation:
High
Optimum Temp:
15 - 23 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 67 °C --
Quick Water Requirements
Water Liters
Heat water added to kettle (equipment estimates 29.3 L) 14
Mash volume with grains (equipment estimates 29.3 L) 15.3
Grain absorption losses (steeping) -2
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 27.3 L) 12
Volume increase from sugar/extract (late additions) 1.7
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil volume 23
Going into fermentor 23
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.  
Total: 14  
Equipment Profile Used: System Default
"Supernova (NZPA)" American Pale Ale beer recipe by Home Brew West. Partial Mash, ABV 5.12%, IBU 36.39, SRM 17.72, Fermentables: (Liquid Malt Extract - Light, Ale Malt, Supernova Malt) Hops: (Waimea, Taiheke)
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  • Last Updated: 2018-05-30 05:50 UTC