Cereal Killer Hefeweizen - Beer Recipe - Brewer's Friend

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Cereal Killer Hefeweizen

166 calories 16.8 g 330 ml
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Beer Stats
Method: All Grain
Style: Weissbier
Boil Time: 60 min
Batch Size: 19 liters (fermentor volume)
Pre Boil Size: 21 liters
Pre Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 166 calories (Per 330ml)
Carbs: 16.8 g (Per 330ml)
Created: Saturday May 26th 2018
1.054
1.013
5.5%
12.8
8.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2,456 g German - Wheat Malt2456 g Wheat Malt 37 2 51.6%
1,689 g German - Pilsner1689 g Pilsner 38 1.6 35.5%
334 g German - Munich Light334 g Munich Light 37 6 7%
141 g German - Melanoidin141 g Melanoidin 37 25 3%
113 g German - CaraMunich I113 g CaraMunich I 34 39 2.4%
23 g German - Carafa II23 g Carafa II 32 425 0.5%
4,756 g / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
22 g Hallertau Mittelfruh22 g Hallertau Mittelfruh Hops Leaf/Whole 3.75 Boil 60 min 10.08 66.7%
11 g Hallertau Hersbrucker11 g Hallertau Hersbrucker Hops Leaf/Whole 4 Boil 15 min 2.67 33.3%
33 g / 0.00
 
Yeast
White Labs - Hefeweizen IV Ale Yeast WLP380
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Low
Optimum Temp:
19 - 21 °C
Starter:
Yes
Fermentation Temp:
17 °C
Pitch Rate:
0.75 (M cells / ml / ° P) 190 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 14.3
Mash volume with grains 17.4
Grain absorption losses -4.8
Remaining sparge water volume (equipment estimates 16.3 L) 12.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 24.9 L) 21
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 19
Going into fermentor 19
Total: 26.7  
Equipment Profile Used: System Default
"Cereal Killer Hefeweizen" Weissbier beer recipe by Brewbegoodtome. All Grain, ABV 5.47%, IBU 12.75, SRM 8.21, Fermentables: (Wheat Malt, Pilsner, Munich Light, Melanoidin, CaraMunich I, Carafa II) Hops: (Hallertau Mittelfruh, Hallertau Hersbrucker)
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  • Public: Yup, Shared
  • Last Updated: 2018-05-26 21:29 UTC