Poco de Coco - Beer Recipe - Brewer's Friend

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Poco de Coco

214 calories 20.5 g 12 oz
Beer Stats
Method: Extract
Style: Belgian Pale Ale
Boil Time: 60 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 1 gallons
Pre Boil Gravity: 1.065 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 214 calories (Per 12oz)
Carbs: 20.5 g (Per 12oz)
Created: Saturday May 26th 2018
1.065
1.014
6.7%
29.5
3.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.40 lb Dry Malt Extract - Pilsen1.4 lb Dry Malt Extract - Pilsen 42 2 87.5%
0.20 lb Candi Syrup - Belgian Candi Syrup - Clear (0L)0.2 lb Belgian Candi Syrup - Clear (0L) 32 0 12.5%
1.60 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.20 oz Perle0.2 oz Perle Hops Pellet 8.2 Boil 60 min 27.19 50%
0.20 oz Saaz0.2 oz Saaz Hops Pellet 3.5 Boil 5 min 2.31 50%
0.40 oz / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
0.40 oz Cocao nibs Flavor Secondary 0 min.
 
Yeast
White Labs - Belgian Golden Ale Yeast WLP570
Amount:
1 Each
Cost:
Attenuation (avg):
75.5%
Flocculation:
Low
Optimum Temp:
68 - 75 °F
Starter:
No
Fermentation Temp:
70 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: corn sugar       Amount: .8 oz      
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Quick Water Requirements
Water Gallons  Quarts
Boil water added to kettle (equipment estimates 2.39 g | 9.6 qt) 0.87 3.5  
Volume increase from sugar/extract (early additions) 0.13 0.5  
Pre boil volume (equipment estimates 2.52 g | 10.1 qt) 1 4  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.02 -0.1  
Post boil volume 1 4  
Going into fermentor 1 4  
Total: 0.87 3.5
Equipment Profile Used: System Default
"Poco de Coco" Belgian Pale Ale beer recipe by I Like Beer n' Things. Extract, ABV 6.67%, IBU 29.5, SRM 3.02, Fermentables: (Dry Malt Extract - Pilsen, Belgian Candi Syrup - Clear (0L)) Hops: (Perle, Saaz) Other: (Cocao nibs)
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  • Public: Yup, Shared
  • Last Updated: 2018-05-26 14:56 UTC