Grove Coffee Oatmeal Stout
184 calories
18.4 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
25 g |
Centennial25 g Centennial Hops |
|
Pellet |
8.3 |
Boil
|
60 min |
21.99 |
100% |
25 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
25 g |
Centennial (Pellet) 25 g Centennial (Pellet) Hops |
|
21.99 |
100% |
25 g
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
200 g |
Coffee beans whole
|
|
Flavor |
Other |
7 days |
Quick Water Requirements
Water |
Liters |
Strike water volume (equipment estimates 39.2 L)
|
38.4 |
Mash volume with grains (equipment estimates 43.5 L)
|
42.7 |
Grain absorption losses
|
-6.5 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 31.8 L)
|
31 |
Boil off losses
|
-7.1 |
Hops absorption losses (first wort, boil, aroma)
|
-0.1 |
Post boil Volume
|
24.5 |
Volume into fermentor
|
24.5 |
Total:
|
38.4
|
Equipment Profile Used: |
System Default |
"Grove Coffee Oatmeal Stout" Oatmeal Stout beer recipe by Sam. BIAB, ABV 5.99%, IBU 21.99, SRM 44.86, Fermentables: (Pale 2-Row, Caramel / Crystal 40L, Chocolate, Flaked Oats, Roasted Barley, Black Barley) Hops: (Centennial) Other: (Coffee beans whole)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-06-04 08:40 UTC