Hogsbreath IPA - Beer Recipe - Brewer's Friend

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Hogsbreath IPA

191 calories 16 g 330 ml
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 28 liters
Pre Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 65% (brew house)
Source: M Clues
Calories: 191 calories (Per 330ml)
Carbs: 16 g (Per 330ml)
Created: Friday May 25th 2018
1.063
1.010
7.0%
45.0
12.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
5,873.46 g United Kingdom - Maris Otter Pale5873.46 g Maris Otter Pale 38 8.51 81.8%
391.58 g United Kingdom - Munich391.58 g Munich 37 14.51 5.5%
260.83 g Flaked Oats260.83 g Flaked Oats 33 4.37 3.6%
652.62 g Cane Sugar652.62 g Cane Sugar 46 9.1%
7,178.49 g / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
13.85 g Citra13.85 g Citra Hops Pellet 12.7 Boil 60 min 16.82 1.6%
19.48 g Citra19.48 g Citra Hops Pellet 12.7 Boil 15 min 11.74 2.2%
20.93 g Citra20.93 g Citra Hops Pellet 12.7 Boil 10 min 9.21 2.4%
29.85 g Citra29.85 g Citra Hops Pellet 12.7 Aroma 5 min 7.23 3.4%
37.73 g Citra37.73 g Citra Hops Pellet 12.7 Aroma 0 min 4.3%
109.56 g Mosaic109.56 g Mosaic Hops Pellet 11.5 Aroma 0 min 12.4%
649.60 g Citra649.6 g Citra Hops Pellet 12.7 Dry Hop 6 days 73.7%
881 g / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
19 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 19.6
Mash volume with grains 23.9
Grain absorption losses -6.5
Remaining sparge water volume (equipment estimates 19.3 L) 15.4
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 0.4
Pre boil volume (equipment estimates 31.9 L) 28
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -1.2
Post boil Volume 25
Going into fermentor 25
Total: 35  
Equipment Profile Used: System Default
"Hogsbreath IPA" American IPA beer recipe by M Clues. All Grain, ABV 7%, IBU 44.99, SRM 12.58, Fermentables: (Maris Otter Pale, Munich, Flaked Oats, Cane Sugar) Hops: (Citra, Mosaic)
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  • Public: Yup, Shared
  • Last Updated: 2018-07-15 19:18 UTC