Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
4 lb | American - Pale 2-Row | 37 | 1.8 | 38.5% | |
4 lb | United Kingdom - Maris Otter Pale | 38 | 3.75 | 38.5% | |
0.40 lb | American - Caramel / Crystal 40L | 34 | 40 | 3.8% | |
1 lb | Flaked Oats | 33 | 2.2 | 9.6% | |
1 lb | American - White Wheat | 40 | 2.8 | 9.6% | |
10.40 lbs / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
0.50 oz | CTZ | Pellet | 13.1 | Boil | 60 min | 23.33 | 7.1% | |
1 oz | Amarillo | Pellet | 8.2 | Whirlpool | 20 min | 6.7 | 14.3% | |
0.50 oz | El Dorado | Pellet | 14.1 | Whirlpool | 20 min | 9.6 | 7.1% | |
1.25 oz | Experimental 06297 Stonefruit | Pellet | 13.3 | Whirlpool | 20 min | 13.58 | 17.9% | |
0.50 oz | Amarillo | Pellet | 8.2 | Dry Hop | 6 days | 7.1% | ||
1.25 oz | Experimental 06297 Stonefruit | Pellet | 13.3 | Dry Hop | 6 days | 17.9% | ||
0.50 oz | Amarillo | Pellet | 8.2 | Dry Hop | 3 days | 7.1% | ||
0.50 oz | El Dorado | Pellet | 14.1 | Dry Hop | 3 days | 7.1% | ||
1 oz | Experimental 06297 Stonefruit | Pellet | 13.3 | Dry Hop | 3 days | 14.3% | ||
7 oz / $ 0.00 |
Omega Yeast Labs - Hornindal Kveik Hornindal Kveik OYL-091 | ||||||||||||||||
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$ 0.00 |
Amount | Description | Type | Start Temp | Target Temp | Time |
---|---|---|---|---|---|
14 qt | Infusion | -- | 155 °F | 60 min | |
Starting Mash Thickness:
1.33 qt/lb |
Water | Gallons | Quarts |
---|---|---|
Strike water volume at mash thickness of 1.33 qt/lb | 3.46 | 13.8 |
Mash volume with grains | 4.29 | 17.2 |
Grain absorption losses | -1.3 | -5.2 |
Remaining sparge water volume (equipment estimates 5.21 g | 20.9 qt) | 4.89 | 19.6 |
Mash Lauter Tun losses | -0.25 | -1 |
Pre boil volume (equipment estimates 7.12 g | 28.5 qt) | 6.8 | 27.2 |
Boil off losses | -1.5 | -6 |
Hops absorption losses (first wort, boil, aroma) | -0.02 | -0.1 |
Post boil Volume | 5.6 | 22.4 |
Hops absorption losses (whirlpool, hop stand) | -0.1 | -0.4 |
Going into fermentor | 5.5 | 22 |
Total: | 8.35 | 33.4 |
Equipment Profile Used: | System Default |