Your Maj Imperial Stout
324 calories
33.7 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
18 g |
Chinook18 g Chinook Hops |
|
Leaf/Whole |
13 |
Boil
|
45 min |
82.27 |
100% |
18 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
18 g |
Chinook (Leaf/Whole) 18 g Chinook (Leaf/Whole) Hops |
|
82.27 |
100% |
18 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
5 L |
|
Sparge |
-- |
68 °C |
60 min |
Starting Mash Thickness:
3 L/kg
|
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3 L/kg
|
9.3 |
Mash volume with grains
|
11.3 |
Grain absorption losses
|
-3.1 |
Remaining sparge water volume (equipment estimates 7.9 L)
|
0.4 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 13.1 L)
|
5.7 |
Boil off losses
|
-8.6 |
Hops absorption losses (first wort, boil, aroma)
|
-0.1 |
Post boil Volume
|
4.5 |
Going into fermentor
|
4.5 |
Total:
|
9.7
|
Equipment Profile Used: |
System Default |
"Your Maj Imperial Stout" Imperial Stout beer recipe by Tokenscot. All Grain, ABV 10.19%, IBU 82.27, SRM 50, Fermentables: (Pilsner, Chocolate, Crystal 140L, Special B, Torrified Wheat) Hops: (Chinook)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-05-23 12:06 UTC