Banana IPA - Beer Recipe - Brewer's Friend

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Banana IPA

94 calories 9.2 g 330 ml
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Beer Stats
Method: BIAB
Style: English IPA
Boil Time: 60 min
Batch Size: 11.35 liters (fermentor volume)
Pre Boil Size: 13 liters
Pre Boil Gravity: 1.027 (recipe based estimate)
Efficiency: 75% (brew house)
Source: YUKI
Calories: 94 calories (Per 330ml)
Carbs: 9.2 g (Per 330ml)
Created: Wednesday May 23rd 2018
1.031
1.007
3.1%
0.0
32.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.36 kg American - Pale 2-Row1.36 kg Pale 2-Row 37 1.8 85.7%
0.23 kg United Kingdom - Black Patent0.227 kg Black Patent 27 525 14.3%
1.59 kg / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
13 L Temperature -- 66 °C --
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 19.5 L) 15.5
Mash volume with grains (equipment estimates 20.6 L) 16.5
Grain absorption losses -1.6
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 17.1 L) 13
Boil off losses -5.7
Post boil Volume 11.4
Volume into fermentor 11.4
Total: 15.5  
Equipment Profile Used: System Default
"Banana IPA" English IPA beer recipe by YUKI. BIAB, ABV 3.14%, IBU 0, SRM 32.53, Fermentables: (Pale 2-Row, Black Patent)
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  • Public: Yup, Shared
  • Last Updated: 2018-05-23 06:43 UTC