NW Pilsner
145 calories
12.4 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
50 g |
Riwaka50 g Riwaka Hops |
|
Pellet |
5 |
First Wort
|
0 min |
19.51 |
33.3% |
50 g |
Riwaka50 g Riwaka Hops |
|
Pellet |
5 |
Boil
|
15 min |
4.57 |
33.3% |
50 g |
Yakima Valley Hops - Medusa50 g Medusa Hops |
|
Pellet |
3.8 |
Boil
|
15 min |
3.47 |
33.3% |
150 g
/ $ 0.00
|
Target Water Profile
Pilsen (Light Lager)
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
46 L |
|
Infusion |
-- |
64 °C |
150 min |
Starting Mash Thickness:
4.6 L/kg
|
Quick Water Requirements
Water |
Liters |
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 54.3 L. Suggest reducing initial water volume to 45.4 L and adding 8.9 L sparge/top-off.
|
|
Strike water volume at mash thickness of 4.6 L/kg
|
39.1 |
Mash volume with grains
|
44.7 |
Grain absorption losses
|
-8.5 |
Remaining sparge water volume
|
20.3 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 54.3 L)
|
50 |
Boil off losses
|
-8.6 |
Hops absorption losses (first wort, boil, aroma)
|
-0.8 |
Post boil volume (equipment estimates 40.7 L)
|
45 |
Estimated amount in fermentor
|
45 |
Total:
|
59.4
|
Equipment Profile Used: |
System Default |
"NW Pilsner" German Pilsner (Pils) beer recipe by Firestone . All Grain, ABV 5.32%, IBU 27.56, SRM 4.35, Fermentables: (Pilsner Malt, Melanoidin) Hops: (Riwaka, Medusa)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-05-27 05:44 UTC