Citra Pale Ale - Beer Recipe - Brewer's Friend

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Citra Pale Ale

154 calories 14.7 g 12 oz
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Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 8 gallons
Pre Boil Gravity: 1.032 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 154 calories (Per 12oz)
Carbs: 14.7 g (Per 12oz)
Created: Tuesday May 22nd 2018
1.047
1.010
4.8%
36.4
10.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb Canadian - Pale 2-Row10 lb Pale 2-Row 36 1.75 83.3%
1 lb United Kingdom - Dark Crystal 80L1 lb Dark Crystal 80L 33 80 8.3%
1 lb German - Pilsner1 lb Pilsner 38 1.6 8.3%
12 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Citra0.5 oz Citra Hops Pellet 12 Boil 60 min 24.3 14.3%
0.50 oz Citra0.5 oz Citra Hops Pellet 12 Boil 15 min 12.06 14.3%
0.50 oz Citra0.5 oz Citra Hops Pellet 12 Boil 0 min 14.3%
0.50 oz Centennial0.5 oz Centennial Hops Pellet 10 Boil 0 min 14.3%
0.50 oz Citra0.5 oz Citra Hops Pellet 12 Dry Hop 14 days 14.3%
1 oz Centennial1 oz Centennial Hops Pellet 10 Dry Hop 14 days 28.6%
3.50 oz / $ 0.00
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
68 - 73 °F
Starter:
No
Fermentation Temp:
70 °F
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Temperature -- 152 °F 60 min
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 8.83 g | 35.3 qt) 9.75 39  
Mash volume with grains (equipment estimates 9.79 g | 39.1 qt) 10.71 42.8  
Grain absorption losses -1.5 -6  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.08 g | 28.3 qt) 8 32  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.08 -0.3  
Post boil Volume 5.5 22  
Volume into fermentor 5.5 22  
Total: 9.75 39
Equipment Profile Used: System Default
"Citra Pale Ale" American Pale Ale beer recipe by Ben Hess. BIAB, ABV 4.8%, IBU 36.36, SRM 10.84, Fermentables: (Pale 2-Row, Dark Crystal 80L, Pilsner) Hops: (Citra, Centennial)
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  • Public: Yup, Shared
  • Last Updated: 2018-05-22 20:34 UTC