Ruby's Red Rye
176 calories
15.3 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
Cascade20 g Cascade Hops |
|
Pellet |
7 |
Boil
|
60 min |
18.59 |
25% |
20 g |
Nelson Sauvin20 g Nelson Sauvin Hops |
|
Pellet |
12.5 |
Boil
|
5 min |
6.62 |
25% |
20 g |
cascade20 g cascade Hops |
|
Pellet |
13 |
Boil
|
0 min |
|
25% |
20 g |
Chinook20 g Chinook Hops |
|
Pellet |
13 |
Dry Hop
|
5 days |
|
25% |
80 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
14.7 L |
|
Sparge |
-- |
65 °C |
60 min |
Starting Mash Thickness:
3 L/kg
|
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3 L/kg
|
14.4 |
Mash volume with grains
|
17.6 |
Grain absorption losses
|
-4.8 |
Remaining sparge water volume
|
17.3 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume
|
26 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.3 |
Post boil Volume
|
20 |
Going into fermentor
|
20 |
Total:
|
31.7
|
Equipment Profile Used: |
System Default |
"Ruby's Red Rye" Specialty IPA: Red IPA beer recipe by Brad Halse. All Grain, ABV 6.39%, IBU 25.21, SRM 15.9, Fermentables: (Pale Ale, Rye, Chocolate, CaraRed) Hops: (Cascade, Nelson Sauvin, cascade, Chinook)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-10-11 06:17 UTC