5/22/2018 2:13 AM over 6 years ago
|
+1 |
Mash Complete |
1.043
|
80 Quarts |
|
|
2/20/2021 3:43 AM over 3 years ago
|
|
5/22/2018 2:13 AM over 6 years ago
|
+1 |
Pre-Boil Gravity |
1.043
|
80 Quarts |
|
|
2/20/2021 3:43 AM over 3 years ago
|
|
5/22/2018 2:14 AM over 6 years ago
|
+1 |
Boil Complete |
1.051
|
68 Liters |
|
|
2/20/2021 3:43 AM over 3 years ago
|
|
5/22/2018 2:14 AM over 6 years ago
|
+1 |
Brew Day Complete |
1.051
|
64 Liters |
|
|
2/20/2021 3:43 AM over 3 years ago
|
101 liter of water 44strike at 73 57l sparge
shut of recirc last 10 to get hlt up 77 grain bed got to 72 for mash out recirc at 72 for 5min
preboil 1043
og 1051
pitched 2 diamond lager and 1 s23 mix didn't hydrate s-23
2 diamond
2 us04 |
5/31/2018 1:00 PM over 6 years ago
|
+10 |
Fermentation Complete |
1.012
|
|
|
|
2/20/2021 3:43 AM over 3 years ago
|
|
6/11/2018 11:09 PM over 6 years ago
|
+21 |
Packaged |
|
60 Quarts |
|
|
2/20/2021 3:43 AM over 3 years ago
|
the ale yeast is really good really roasted malt flavor |